This pineapple margarita has become the go-to drink in our house because it’s so easy to make. The sweet and tart balance of ingredients is the perfect combo on a hot summer day. Have a sip on one this weekend, and let me know how you like it in the comments below!

What You’ll Need:

Pineapple Juice

Fresh Lime Juice

Triple Sec

Tequila (I use Don Julio Blanco as pictured)


Fresh Pineapple for Garnish (optional)

How to Make:

In a cocktail shaker, combine the juice of 1 lime, 4 ounces of tequila and 2 ounces of triple sec. Add 4 ounces of pineapple juice (if using the pictured Dole size, it’s a little over half of one can per drink.) Squeeze in a couple drops of agave and shake with ice. Pour in a salted 12 ounce glass and add more ice if desired. Garnish with a pineapple slice.

A Tasty Variation:

Use your favorite Mezcal or spicy tequila for some added smokiness or heat. ?

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